GASTRONOMY
Candlelight festival showcases culinary collaboration with top chefs
The Candlelight restaurant hosted an exclusive dinner featuring top chefs Amaury Bouhours, Romain Fornell, and Oriol Fernández.
Viladecans celebrates its signature cherry tomato with a new culinary route featuring six local restaurants until August 2.
GASTRONOMY
The Candlelight restaurant hosted an exclusive dinner featuring top chefs Amaury Bouhours, Romain Fornell, and Oriol Fernández.
GASTRONOMY
Barcelona's bar transfers fell sharply to 873 last year while new licenses surged to a five-year high.
GASTRONOMY
Carlota Akaneya offers the Crown melon from Japan for €3,000 each—an exclusive culinary experience.
GASTRONOMY
Revel Bar merges dining experiences with car shopping in Barcelona's Casa Cupra Raval.
GASTRONOMY
Unique culinary creations celebrate the World Cup across North America with special dishes and drinks.
GASTRONOMY
Nomo restaurant introduces an exciting new menu featuring 25 innovative dishes by chef Naoyuki Haginoya.
GASTRONOMY
Carlota Akaneya offers Crown melons at €3,000 each, showcasing luxury dining in Barcelona.
GASTRONOMY
Taverna del Mar celebrates its 90th anniversary with special dishes reflecting its rich history.
GASTRONOMY
Akilo Vintage offers over 8,000 second-hand clothes this weekend in Poblenou at prices starting from one euro.